COMMERCIAL RHUBARB by Colin H. Clayton

$60.00


Growing Perennial Rhubarb Commercially





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Organic and Non-organic.

Large farms. Small farms. Hobby farms.

Covers all aspects of perennial rhubarb farming in a Mediterranean climate. It includes the history, site, type selection, weed control, marketing, pests, harvesting and machinery required for all size farms.

Up till now little has ever been published to assist commercial rhubarb growers, but now this reference book documents all aspects of rhubarb culture. The book is a must for experienced or aspiring rhubarb growers alike.

Colin's family, the Clayton's, has been growing rhubarb for 5 generations, and now their secrets are revealed in this book.

Spiral bound, computer generated.


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